Our Menu

Our Menu

Meals are bought to your room allowing you to put your feet up have a drink &relax after a hard day of either pedaling or travelling

Please let us know 4 days before your arrival to order dinner & your option of either steak or fish.

Email jamesandnikkihall@gmail.com

Main course

Your choice of either

Prime ribeye steak

Or

Fish of the day

Served with Seasonal Vegetables

&

Garlic Bun

Dessert

Lemon Posset

topped with lemon curd

Cost

$45/person

Bon Appetite!

Wine/ beer are also available to be purchased.

SPECIAL DIETARY ITEMS AVAILABLE, JUST ASK.